Vyjola, IĮ - employees and salaries

Company age: 13 y. 9 mo.

Update

Vyjola - Basic salary and employee information

Number of employees

17

Annual change in number of employees

+31% (+4)

Average salary

1563 €

Change in average wage per year

+19% (+227 €)

Salary compared to sector average

97%

1 563 € vs 1 613 € sect.

Annual employee turnover

Employee turnover rate = (number of employees who left during the year / average annual number of employees) x 100 %

51,2 %

Number of employees

Number of employees at the end of the year

Number of employees (last 12 months)

Employee turnover rate

Employee turnover is a term describing the process when employees leave an organization and are replaced by new ones. It is an important human resource management indicator reflecting the quality of the company's work environment, employee satisfaction, and organizational culture.

Employee turnover rate = (number of employees who left during the year / average annual number of employees) x 100 %

Average salary

Average salary (by year)

Average salary (last 12 months)

Overview of company employees and salaries

This description was generated by artificial intelligence for the end of 2025. Report if inaccurate.
Vyjola, II (code 302937398) is a small company engaged in bread production and the manufacture of fresh pastry goods and cakes. Its workforce has grown steadily across the available period, from 7 average employees in 2023 to 12 in 2024, 14 in 2025 and 18 so far in 2026. That corresponds to a 28.6% increase year on year and a 50.0% rise over two years. Average monthly gross wages also moved upward, from €624.63 in 2023 to €1,026.54 in 2024, €1,142.06 in 2025 and €1,331.83 so far in 2026. Wage growth reached 16.6% year on year and 29.7% over two years. Based on the latest average headcount and wage level, the estimated annual payroll is about €287.7K. Overall, the company shows clear staff expansion and steadily improving compensation in a labour-intensive food manufacturing activity.

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