Gourmet beef, UAB - employees and salaries

Company age: 5 y. 0 mo.

Update

Gourmet beef - Basic salary and employee information

Number of employees

8

Annual change in number of employees

+75% (+3)

Average salary

2002 €

Change in average wage per year

-17% (-447 €)

Salary compared to sector average

84%

2 002 € vs 2 378 € sect.

Annual employee turnover

Employee turnover rate = (number of employees who left during the year / average annual number of employees) x 100 %

18,2 %

Number of employees

Employee turnover rate

Employee turnover is a term describing the process when employees leave an organization and are replaced by new ones. It is an important human resource management indicator reflecting the quality of the company's work environment, employee satisfaction, and organizational culture.

Employee turnover rate = (number of employees who left during the year / average annual number of employees) x 100 %

Average salary

Overview of company employees and salaries

This description was generated by artificial intelligence for the end of 2025. Report if inaccurate.
Gourmet beef, UAB (code 305897293) is a small company operating in non-specialised wholesale of food, beverages and tobacco. Its workforce has remained modest, with 3 average employees in 2023, 4 in 2024 and 2025, and 5 so far in 2026. This points to a gradual expansion, with the latest year showing one additional employee compared with the previous year. Average gross monthly wages were €1,997.24 in 2024, rose to €2,373.40 in 2025, and stand at €2,084.59 so far in 2026, indicating a softer level in the current partial year after a stronger 2025. Based on the latest staff level, the estimated annual payroll is about €125.1K. Productivity indicators are high for a small wholesale business, with revenue per employee at €545.4K and profit per employee at €14.4K, suggesting a lean workforce relative to turnover.

We can offer mass generation of descriptions and translations using artificial intelligence technologies for your business as well. Read more.